
Food Faith Fitness · by Taylor Kiser★ 5.0 (3)
Chocolate Cookies with Avocado and Peanuts
NUTRITION · PER SERVING141M COOK
CAL 5%·PRO 5%
CARBS 14G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 5G45% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy chocolate cookies with avocado for moisture and peanuts for crunch. A healthier twist on a chocolate cookie with surprising depth.
dessertamericanbaked good🥣 mixer🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3/4 cup + 2 tablespoons whole-wheat pastry flour
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon cornstarch
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/4 cup mashed avocado ( about 1/2 of a small avocado)
- 1 tablespoon butter (softened )
- 1.5 cups Splenda
- 1/2 teaspoon vanilla
- 1 large egg
- 1 large egg yolk
- 6 tablespoons chocolate chips (semi-sweet or bittersweet)
- 2 tablespoons peanuts (chopped, optional)
At a glance
PER SERVING · TIME 141M
CAL 5%·PRO 5%
CARBS 14G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 5G45% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 11m
- Sodium
- 133mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 127mg
- Calcium
- 8mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 133MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
