Shugary Sweets · by Aimee Shugarman
Chocolate Cookie Dough Fudge
NUTRITION · PER SERVING250M COOK
CAL 4%·PRO 1%
CARBS 12G58% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER11G TOTAL SUGAR
FAT 4G41% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fudgy candy combining chocolate and cookie dough flavors. Rich, indulgent, and satisfying for anyone who loves both ingredients.
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View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 64- 2 cups granulated sugar
- 1/2 cup milk
- 1/2 teaspoon pure vanilla extract
- 1/2 cup unsalted butter
- 3/4 cup marshmallow cream
- 12 ounces milk chocolate chips
- 8 ounces refrigerated chocolate chip cookie dough (frozen)
At a glance
PER SERVING · TIME 250M
CAL 4%·PRO 1%
CARBS 12G58% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER11G TOTAL SUGAR
FAT 4G41% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 17mg
- Total sugar
- 11g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 12mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.