Little Spice Jar · by Marzia
Chocolate Coconut Zucchini Bread
NUTRITION · PER SERVING80M COOK
CAL 25%·PRO 17%
CARBS 62G50% OF CAL
6G FIBER0G ADDED0G INTRINSIC18G OTHER38G TOTAL SUGAR
FAT 27G49% OF CAL
19G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist chocolate zucchini bread studded with coconut, apple, and chocolate chips. The zucchini keeps it tender while cocoa and coffee deepen the chocolate flavor.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 cup whole wheat flour
- 3/4 cup all purpose flour
- 1/2 cup cocoa powder (such as, Hershey's)
- 1 teaspoon espresso powder
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 large eggs
- ½ light brown sugar
- ½ cup granulated sugar
- ½ cup coconut oil
- 1 teaspoon vanilla extract
- 1/4 cup unsweetened apple sauce
- 2 cups shredded zucchini (about 1 1/2 zucchini squashes)
- 1/2 cup sweetened coconut flakes
- 1 cup chocolate chips (I used dark chocolate)
At a glance
PER SERVING · TIME 80M
CAL 25%·PRO 17%
CARBS 62G50% OF CAL
6G FIBER0G ADDED0G INTRINSIC18G OTHER38G TOTAL SUGAR
FAT 27G49% OF CAL
19G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 5m
- Sodium
- 404mg
- Total sugar
- 38g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 389mg
- Calcium
- 37mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 404MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.