Half Baked Harvest · by Tieghan Gerard★ 4.8 (11)
Chocolate Coconut French Silk Banoffe Tart.
NUTRITION · PER SERVING82M COOK
CAL 37%·PRO 20%
CARBS 70G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC9G OTHER57G TOTAL SUGAR
FAT 49G61% OF CAL
33G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent banoffee tart with a wafer crust, chocolate silk filling, dulce de leche, bananas, and whipped coconut cream. This British-inspired dessert is rich, chocolatey, and luxurious. Perfect for special occasions.
dessertbritishbaked good🥣 mixer⚡ microwavevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 3/4 cup crushed Nilla Wafers (or graham crackers)
- 1/2 cup butter (melted, 8 tablespoons)
- 2 tablespoons honey
- 1/4 cup shredded coconut
- 3 ounces dark chocolate (melted)
- 1/2 cup butter (softened, 8 tablespoons)
- 1/2 cup granulated sugar
- 3 teaspoons vanilla extract (divided)
- 2 eggs
- 1 (14 ounce) can dulce de leche (, or your favorite caramel)
- 4 bananas (sliced)
- 1 in can full fat coconut milk (chilled overnight the fridge)
- 1/2 cup heavy cream
- 1-2 tablespoons powdered sugar
- cocoa and chocolate shavings (for dusting)
At a glance
PER SERVING · TIME 82M
CAL 37%·PRO 20%
CARBS 70G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC9G OTHER57G TOTAL SUGAR
FAT 49G61% OF CAL
33G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2m
- Sodium
- 267mg
- Total sugar
- 57g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 628mg
- Calcium
- 163mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 267MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.