Creme de la Crumb · by Tiffany★ 4.7 (7)
Chocolate Cobbler
NUTRITION · PER SERVING55M COOK
CAL 16%·PRO 9%
CARBS 51G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER31G TOTAL SUGAR
FAT 13G36% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, gooey chocolate cake dessert with a molten center. Served warm with vanilla ice cream, it's decadent comfort on a plate.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¾ cup sugar
- 1 cup flour
- ⅓ cup cocoa powder
- 2 teaspoon baking powder
- ½ teaspoon salt
- ½ cup milk
- 6 tablespoons butter (melted)
- ¼ cup brown sugar
- ¼ cup cocoa powder
- ¼ teaspoon salt
- 1 ¼ cups boiling water
- 1 teaspoon vanilla extract ((or ½ teaspoon vanilla + ½ teaspoon almond extract))
- optional: ice cream
At a glance
PER SERVING · TIME 55M
CAL 16%·PRO 9%
CARBS 51G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER31G TOTAL SUGAR
FAT 13G36% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 397mg
- Total sugar
- 31g
- Added sugar
- ≥29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 46mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 397MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.