
Spicy Southern Kitchen · by Christin Mahrlig★ 4.5 (11)
Chocolate Cobbler
NUTRITION · PER SERVING45M COOK
CAL 30%·PRO 15%
CARBS 86G57% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER64G TOTAL SUGAR
FAT 27G40% OF CAL
14G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A brownie-topped cobbler with a rich, fudgy sauce beneath. Easier than molten cake but with the same indulgent result. Serve warm, optionally with vanilla ice cream.
dessertsouthernbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup self-rising flour
- 1 1/4 cup sugar, (divided)
- 7 tablespoons unsweetened cocoa powder, (divided)
- 1/3 cup chopped pecans
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 teaspoons vanilla extract
- 6 tablespoons butter, (melted)
- 1/4 cup packed brown sugar
- 1 1/2 cups hot water
- vanilla ice cream
- pecans for garnish
At a glance
PER SERVING · TIME 45M
CAL 30%·PRO 15%
CARBS 86G57% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER64G TOTAL SUGAR
FAT 27G40% OF CAL
14G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 615mg
- Total sugar
- 64g
- Added sugar
- ≥45g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 315mg
- Calcium
- 223mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 615MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
