Paleo Running Momma · by Michele★ 4.7 (66)
Chocolate Chunk Protein Cookies {Paleo, Vegan}
NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 12%
CARBS 13G25% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 16G69% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy chocolate chip cookies made with almond flour, plant-based protein, and maple syrup. These paleo and vegan cookies taste decadent while being genuinely healthy.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freepaleoveganvegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 flax egg = 1 Tbsp ground flaxseed + 3 Tbsp water (allowed to sit 10 minutes)
- 1 cup blanched almond flour
- 1/3 cup Ancient Nutrition Protein Plant Protein+ vanilla
- 1/2 tsp baking soda
- 1/4 tsp sea salt
- 1/4 cup coconut oil (melted)
- 1/4 cup smooth nut butter - almond (cashew, or peanut butter - the creamier, the better)
- 1/4 cup pure maple syrup
- 1 tsp pure vanilla extract
- 1 cup chopped dark chocolate or dark chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 11%·PRO 12%
CARBS 13G25% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 16G69% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 54mg
- Total sugar
- 8g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 53mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.