Belly Full · by Amy Flanigan
Chocolate Chunk Cookies
NUTRITION · PER SERVING28M COOK
CAL 16%·PRO 10%
CARBS 42G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER26G TOTAL SUGAR
FAT 16G45% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Large, soft chocolate chip cookies with a touch of salt. Rich and chocolatey, ready in under 30 minutes. Perfect for dessert or a sweet snack.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 3 cups all-purpose flour (, spooned and leveled)
- 2 tablespoons cornstarch
- 1 teaspoon baking soda
- 3/4 teaspoon fine sea salt
- 1 cup unsalted butter (, softened to room temp)
- 3/4 cup granulated sugar
- 3/4 cup light brown sugar (, packed)
- 2 large eggs
- 1 tablespoon vanilla extract
- 11.5 ounces semi-sweet chocolate chunks (, divided)
- Maldon fine sea salt (, optional, but recommended)
At a glance
PER SERVING · TIME 28M
CAL 16%·PRO 10%
CARBS 42G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER26G TOTAL SUGAR
FAT 16G45% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 13m
- Sodium
- 177mg
- Total sugar
- 26g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 20mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.