Half Baked Harvest · by Tieghan Gerard★ 4.9 (121)
Chocolate Chunk Chai Banana Bread
NUTRITION · PER SERVING85M COOK
CAL 100%·PRO 100%
CARBS 496G53% OF CAL
39G FIBER210G ADDED72G INTRINSIC175G OTHER282G TOTAL SUGAR
FAT 194G47% OF CAL
126G SAT68G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Banana bread infused with warm chai spices like cinnamon, cardamom, and cloves, studded with chocolate chunks. It's wholesome, spiced, and perfect for a chilly day.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 4 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- 1 teaspoon ground cardamom
- 1/2 teaspoon freshly grated nutmeg
- 1/2 teaspoon all-spice
- 1/2 teaspoon ground cloves
- 1/8 teaspoon ground black pepper
- 4 overly ripe bananas, mashed ((1 1/4 cup mashed))
- 1/4 cup melted coconut oil
- 1/4 cup pure maple syrup
- 2 eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups whole wheat pastry flour, or all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon kosher salt
- 1 cup semi-sweet or dark chocolate chunks
- 6 tablespoons salted butter
- 1/4 cup maple syrup
At a glance
PER SERVING · TIME 85M
CAL 100%·PRO 100%
CARBS 496G53% OF CAL
39G FIBER210G ADDED72G INTRINSIC175G OTHER282G TOTAL SUGAR
FAT 194G47% OF CAL
126G SAT68G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h
- Sodium
- 3488mg
- Total sugar
- 282g
- Added sugar
- 210g
Nutrition estimated from ingredients, per serving.
- PREP
- 25M
- SODIUM
- 3488MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.