Chocolate Chocolate-Chip Cookies with Mocha Cream Filling
View original ↗
Spicy Southern Kitchen · by Christin Mahrlig

Chocolate Chocolate-Chip Cookies with Mocha Cream Filling

NUTRITION · PER SERVING
CAL 15%·PRO 7%
CARBS 34G44% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER25G TOTAL SUGAR
FAT 20G59% OF CAL
10G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Double chocolate cookies filled with mocha-flavored cream. Rich cocoa flavor enhanced with coffee notes and creamy sweetness in the filling.

dessertamericanbaked goodvegetarian
View the full recipe on Spicy Southern Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup whipping cream
  • 1 tablespoon instant coffee granules
  • 3/4 cup powdered sugar
  • 6 tablespoons unsalted butter, (room temperature)
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 3 tablespoons unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, (room temperature)
  • 2/3 cup packed light brown sugar
  • 1/4 cup sugar
  • 1 large egg
  • 2 teaspoons water
  • 1 teaspoon instant coffee granules
  • 2 cups semisweet chocolate chips
  • 1 cup pecans, (coarsely chopped)
PREP
SODIUM
127MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.