Averie Cooks · by Averie Sunshine★ 4.5 (51)
Chocolate Chip Zucchini Bread
NUTRITION · PER SERVING90M COOK
CAL 13%·PRO 7%
CARBS 33G49% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER20G TOTAL SUGAR
FAT 14G47% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, moist quick bread loaded with chocolate chips and grated zucchini. Easy one-bowl method, and the zucchini hides well from picky eaters.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 1 large egg
- 1/2 cup vegetable or canola oil
- 1/2 cup sour cream or Greek yogurt (I used full fat sour cream)
- 1 teaspoon vanilla extract
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar (packed)
- 1 1/2 cups all-purpose flour
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt (or to taste)
- 1 1/2 cups freshly grated zucchini (blotted, and fairly firmly packed in measuring cup (see Notes))
- 1 cup semi-sweet chocolate Chips (optional but highly recommended; with a few reserved for sprinkling on top of the loaf)
At a glance
PER SERVING · TIME 90M
CAL 13%·PRO 7%
CARBS 33G49% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER20G TOTAL SUGAR
FAT 14G47% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 134mg
- Total sugar
- 20g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 30mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.