Six Sisters' Stuff · by Steph Loaiza★ 4.2 (5)
Chocolate Chip Zucchini Bars Recipe
NUTRITION · PER SERVING45M COOK
CAL 8%·PRO 5%
CARBS 18G47% OF CAL
0G FIBER0G ADDED0G INTRINSIC7G OTHER11G TOTAL SUGAR
FAT 8G48% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, moist bars loaded with zucchini and chocolate chips, flavored with cinnamon. An easy, kid-friendly dessert that sneaks in vegetables.
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View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 zucchini (about 2 cups shredded (grated and liquid drained))
- ½ cup butter ((softened to room temp))
- ½ cup brown sugar
- 2 eggs
- 1 Tablespoon vanilla
- 1 teaspoon cinnamon
- 1 ¾ cup flour
- ½ teaspoon salt
- 1 ½ teaspoon baking powder
- 11 ounces milk chocolate chips
At a glance
PER SERVING · TIME 45M
CAL 8%·PRO 5%
CARBS 18G47% OF CAL
0G FIBER0G ADDED0G INTRINSIC7G OTHER11G TOTAL SUGAR
FAT 8G48% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 89mg
- Total sugar
- 11g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 26mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.