Crazy for Crust · by Dorothy Kern★ 5.0 (3)
Chocolate Chip Zucchini Bars
NUTRITION · PER SERVING55M COOK
CAL 6%·PRO 4%
CARBS 15G47% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER8G TOTAL SUGAR
FAT 7G49% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, cake-like bars studded with zucchini and chocolate chips, subtly spiced with cinnamon. Neither quite a cookie nor a cake, it's a moist, sweet treat.
dessertamericanbaked good🔥 oven🥧 baking dishdairy freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 cups (248g) all purpose flour
- 1 ½ teaspoons ground cinnamon
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup (200g) granulated sugar
- ¾ cup (177ml) vegetable oil
- 3 large eggs
- 1 ½ cups (approzimately 152g) shredded zucchini (1 medium or 2 small)
- 1 ½ cups (255g) chocolate chips ((mini or regular size))
At a glance
PER SERVING · TIME 55M
CAL 6%·PRO 4%
CARBS 15G47% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER8G TOTAL SUGAR
FAT 7G49% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 66mg
- Total sugar
- 8g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 6mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 66MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.