Food Faith Fitness · by Iszy Potter★ 4.6 (5)
Chocolate Chip Waffles Recipe
NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 18%
CARBS 39G42% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER15G TOTAL SUGAR
FAT 21G50% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy golden waffles studded with melty chocolate chips. A classic breakfast treat that's freezer-friendly and perfect served with syrup and butter.
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View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup unsalted butter (cut into cubes)
- 1 3/4 cups milk
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 tablespoon granulated sugar
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup mini chocolate chips
At a glance
PER SERVING · TIME 45M
CAL 19%·PRO 18%
CARBS 39G42% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER15G TOTAL SUGAR
FAT 21G50% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 189mg
- Total sugar
- 15g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 86mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 189MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.