Chocolate Chip Waffles
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Chelsea's Messy Apron · by Chelsea Lords5.0 (1)

Chocolate Chip Waffles

NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 14%
CARBS 59G56% OF CAL
1G FIBER0G ADDED0G INTRINSIC32G OTHER26G TOTAL SUGAR
FAT 19G40% OF CAL
9G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy-outside, soft-inside waffles loaded with melty chocolate chips. Serve for breakfast, brunch, or as a dessert with syrup.

mainamericanbaked goodvegetarian
View the full recipe on Chelsea's Messy Apron

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Nutrition & ingredients

Ingredients

serves 10
  • 2-1/4 cups flour
  • 3/4 teaspoon salt
  • 4 teaspoons baking powder
  • 1/4 teaspoon cinnamon (optional)
  • 1-1/4 cups whole milk
  • 1 tablespoon white vinegar
  • 1 teaspoon vanilla extract
  • 3 tablespoons light brown sugar (lightly packed, or granulated sugar)
  • 4 large eggs (room temperature)
  • 3 tablespoons vegetable oil
  • 8 tablespoons unsalted butter (melted, room temperature)
  • 1/2 cup mini chocolate chips
  • Syrup (see note 1)
PREP
10M
SODIUM
241MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.