
Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
Chocolate Chip Toffee Fudge Cookie Bars
NUTRITION · PER SERVING60M COOK
CAL 19%·PRO 11%
CARBS 53G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER40G TOTAL SUGAR
FAT 17G42% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cookie bars with a graham cracker crust, chocolate chip cookie layer, and toffee fudge topping. Chewy, chocolatey, and indulgent. A multi-textured dessert.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter (melted)
- 14 ounce can sweetened condensed milk
- 12 ounce semi sweet chocolate morsels
- 1 Tablespoon unsalted butter
- 1/2 cup Heath toffee bits
- 3/4 cup butter flavored Crisco
- 2 Tablespoons milk
- 1 Tablespoon pure vanilla extract
- 1 1/4 cup light brown sugar (packed)
- 1 large egg
- 1 3/4 cup all-purpose flour
- 1 teaspoon kosher salt
- 1 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 12 ounce milk chocolate morsels
At a glance
PER SERVING · TIME 60M
CAL 19%·PRO 11%
CARBS 53G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER40G TOTAL SUGAR
FAT 17G42% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 222mg
- Total sugar
- 40g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 120mg
- Calcium
- 79mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 222MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
