Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Chocolate Chip Toffee Cookies
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 3%
CARBS 22G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER16G TOTAL SUGAR
FAT 11G53% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies with chocolate chips and toffee bits in a buttery dough. Sweet, indulgent, and easy to make.
dessertamericanbaked good🥣 mixer🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter
- 1 cup light brown sugar
- 1/3 cup granulated sugar
- 1 whole large egg
- 1 large egg yolk
- 2 Tablespoons milk
- 2 teaspoons vanilla extract
- 2 1/4 cup all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 12 oz semi-sweet chocolate chips
- 10 oz Heath Toffee Bits ( (or 4 Heath Bars, chopped))
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 3%
CARBS 22G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER16G TOTAL SUGAR
FAT 11G53% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 129mg
- Total sugar
- 16g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 84mg
- Calcium
- 17mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 129MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.