Downshiftology · by Lisa Bryan★ 4.9 (26)
Chocolate Chip Tahini Cookies (gluten-free, paleo)
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 10%
CARBS 21G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER15G TOTAL SUGAR
FAT 13G56% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy cookies made from tahini and coconut sugar with chocolate chips, flour-free and paleo-friendly. A naturally nut-free, gluten-free treat with a unique nutty flavor.
dessertamericanbaked good🥣 mixer🔥 ovendairy freegluten freepaleovegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup tahini
- 3/4 cup coconut sugar
- 2 large eggs
- 1/2 tbsp vanilla extract
- 1 tsp baking soda
- 1/2 cup chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 10%
CARBS 21G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER15G TOTAL SUGAR
FAT 13G56% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 151mg
- Total sugar
- 15g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 104mg
- Calcium
- 32mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 151MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.