
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Chocolate Chip Scones Recipe
NUTRITION · PER SERVING65M COOK
CAL 21%·PRO 11%
CARBS 60G57% OF CAL
2G FIBER0G ADDED0G INTRINSIC24G OTHER34G TOTAL SUGAR
FAT 18G39% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, buttery scones studded with chocolate chips and made tender with Greek yogurt. Good for breakfast or afternoon tea.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 tablespoons unsalted butter
- 2 cups flour
- 1/4 cup + 1 teaspoon granulated sugar (divided)
- 1/4 cup light brown sugar (lightly packed (soft, fresh sugar!))
- 1/4 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup mini chocolate chips
- 1-1/2 teaspoons vanilla extract
- 1 drop almond extract (optional)
- 1/2 cup honey vanilla Greek yogurt
- 1 large egg
- 3 tablespoons heavy cream
- 2 tablespoons milk (or heavy cream)
- 1 cup powdered sugar
- 1/4 teaspoon vanilla extract
At a glance
PER SERVING · TIME 65M
CAL 21%·PRO 11%
CARBS 60G57% OF CAL
2G FIBER0G ADDED0G INTRINSIC24G OTHER34G TOTAL SUGAR
FAT 18G39% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 210mg
- Total sugar
- 34g
- Added sugar
- ≥27g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 48mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
