Chocolate Chip Scones
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Real Housemoms · by Aubrey5.0 (8)

Chocolate Chip Scones

NUTRITION · PER SERVING32M COOK
CAL 14%·PRO 7%
CARBS 42G62% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER27G TOTAL SUGAR
FAT 10G33% OF CAL
7G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, buttery scones studded with chocolate chips and flavored with vanilla. Perfect for breakfast or afternoon tea with coffee or hot chocolate.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • ½ cup buttermilk
  • 1 large egg
  • 2 cups all purpose flour
  • ⅓ cup granulated sugar
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • 6 tablespoons cold unsalted butter (cut into 20 pieces)
  • 1 cup chocolate chips
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons coarse/sparkling sugar
  • 1 cup powdered sugar (more, if needed)
  • 1 tablespoon cream or half and half (more, if needed)
  • Splash of vanilla extract or ¼ teaspoon vanilla bean paste
PREP
20M
SODIUM
70MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.