Chocolate Chip Salted Caramel Cookie Bars
View original ↗
Two Peas & Their Pod · by Maria Lichty4.6 (17)

Chocolate Chip Salted Caramel Cookie Bars

NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 7%
CARBS 55G59% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER41G TOTAL SUGAR
FAT 17G40% OF CAL
11G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft chocolate chip cookie bars with a layer of gooey salted caramel in the middle. Sweet and salty in every bite.

dessertamericanbaked goodvegetarian
View the full recipe on Two Peas & Their Pod

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 2 1/8 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 12 tablespoons butter, (melted and cooled to room temperature)
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 large egg yolk
  • 2 teaspoons vanilla extract
  • 2 cups chocolate chips
  • 10 ounces caramel candy squares, (unwrapped)
  • 3 tablespoons heavy cream
  • Sea salt, (for sprinkling over caramel and bars)
PREP
15M
SODIUM
238MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.