
Simply Quinoa · by Alyssa
Chocolate Chip Quinoa Cookie Bars
NUTRITION · PER SERVING165M COOK
CAL 9%·PRO 3%
CARBS 24G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 9G47% OF CAL
7G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookie bars made with quinoa flour, brown rice flour, and dark chocolate chips. The nutty undertones and coconut sugar create a naturally sweet treat with interesting texture and nutrition.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup quinoa flour
- 1/2 cup brown rice flour
- 2 tablespoons arrowroot starch (I haven't tried these with tapioca or potato)
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon sea salt
- 1/2 cup coconut oil
- 1 cup coconut sugar
- 1 flax egg (1 tablespoon flaxseed meal + 3 tablespoons water)
- 1 teaspoon vanilla extract
- 1/2 cup vegan chocolate chips (I like Enjoy Life)
At a glance
PER SERVING · TIME 165M
CAL 9%·PRO 3%
CARBS 24G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 9G47% OF CAL
7G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 40mg
- Total sugar
- 16g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 4mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
