Averie Cooks · by Averie Sunshine★ 4.3 (93)
Chocolate Chip Pumpkin Oatmeal Cookies
NUTRITION · PER SERVING204M COOK
CAL 13%·PRO 8%
CARBS 36G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER20G TOTAL SUGAR
FAT 11G40% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, chewy pumpkin oatmeal cookies loaded with chocolate chips and molasses. Hearty and satisfying with warm fall spices, they're not cakey but substantial and indulgent.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 13- 1/2 cup unsalted butter (melted)
- 1/2 cup pumpkin puree (use the remainder in these recipes)
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar (packed)
- 1 tablespoon mild or medium-flavored molasses (not blackstrap, too intense)
- 1 1/2 teaspoons vanilla or pumpkin pie spice extract
- 1 1/2 cups old-fashioned whole-rolled oats (not quick-cook or instant)
- 1 1/4 cups all-purpose flour
- 2 teaspoons pumpkin pie spice (a mixture of cinnamon, allspice, cloves, and nutmeg if you don’t have pumpkin pie spice)
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 204M
CAL 13%·PRO 8%
CARBS 36G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER20G TOTAL SUGAR
FAT 11G40% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 14m
- Sodium
- 97mg
- Total sugar
- 20g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 97MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.