Oh Sweet Basil · by Sweet Basil★ 5.0 (1)
Chocolate Chip Pumpkin Muffins
NUTRITION · PER SERVING90M COOK
CAL 21%·PRO 14%
CARBS 64G60% OF CAL
4G FIBER0G ADDED0G INTRINSIC23G OTHER37G TOTAL SUGAR
FAT 19G39% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pumpkin muffins studded with chocolate chips and warming spices. Moist and cake-like, they're perfect for breakfast or an anytime autumn treat.
mainamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 2 Cups Flour
- 1 teaspoon Baking Soda
- 2 teaspoons Cinnamon
- 1 1/2 teaspoons Pumpkin Pie Spice
- 1/2 teaspoon Salt
- 1/3 Cup Canola Oil
- 1/4 Cup Sour Cream
- 1/4 Cup Buttermilk
- 1/4 Cup Brown Sugar (dark)
- 3/4 Cup Sugar
- 2 Large Eggs
- 1 1/2 Cups Chocolate Chips (mini)
- 1 1/3 Cups Pumpkin (canned, not pumpkin pie filling)
At a glance
PER SERVING · TIME 90M
CAL 21%·PRO 14%
CARBS 64G60% OF CAL
4G FIBER0G ADDED0G INTRINSIC23G OTHER37G TOTAL SUGAR
FAT 19G39% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 296mg
- Total sugar
- 37g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 45mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 296MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.