The Salty Marshmallow · by Nichole★ 4.3 (4)
Chocolate Chip Pumpkin Bars
NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 8%
CARBS 52G50% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER31G TOTAL SUGAR
FAT 23G49% OF CAL
16G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, gooey bars blending pumpkin puree with chocolate chips and warm spices. A fall favorite that tastes homemade and comes together quickly.
dessertamericanbaked good🥧 baking dish🍳 skillet🔥 ovenvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 Cup Unsalted Butter
- 2 1/2 Cups All Purpose Flour
- 2 teaspoons Pumpkin Pie Spice
- 1 teaspoon Baking Powder
- 1/2 teaspoon Cinnamon
- 1/2 teaspoon Salt
- 1 Large Egg
- 1 Cup Packed Brown Sugar
- 1 Cup Canned Pumpkin Puree
- 1 teaspoon Vanilla Extract
- 2 Cups Chocolate Chips
At a glance
PER SERVING · TIME 40M
CAL 21%·PRO 8%
CARBS 52G50% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER31G TOTAL SUGAR
FAT 23G49% OF CAL
16G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 118mg
- Total sugar
- 31g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 33mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 118MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.