The Girl Who Ate Everything · by Christy Denney★ 4.6 (9)
Chocolate Chip Pizza
NUTRITION · PER SERVING22M COOK
CAL 17%·PRO 6%
CARBS 48G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER26G TOTAL SUGAR
FAT 17G44% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet pizza made with cake mix and topped with chocolate chips and crunchy sugar. The cake mix creates a dough-like base that bakes until golden. A fun dessert alternative to traditional sweets.
dessertamericanpizzabaked good🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 (11 ounce) refrigerated thin crust pizza dough
- 1 (15.25 ounce) yellow cake mix
- 1 cup butter ((2 sticks, melted))
- 1 1/2 cups semi-sweet chocolate chips
- 1/4 cup sugar
- 1/4 cup brown sugar
At a glance
PER SERVING · TIME 22M
CAL 17%·PRO 6%
CARBS 48G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER26G TOTAL SUGAR
FAT 17G44% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 344mg
- Total sugar
- 26g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 127mg
- Calcium
- 7mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 344MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.