Joy Food Sunshine · by Laura Sandford★ 5.0 (5)
Chocolate Chip Oatmeal Cookies
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 7%
CARBS 29G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER16G TOTAL SUGAR
FAT 10G42% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery oatmeal cookies with crispy edges, soft chewy centers, and chocolate chips throughout. A classic, easy treat that requires no chilling.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon baking powder
- ½ teaspoon sea salt
- ½ teaspoon ground cinnamon
- ½ cup salted butter (softened)
- ½ cup granulated sugar
- ½ cup brown sugar (packed)
- 1 egg
- 1 teaspoon pure vanilla extract
- 1 ½ cups old-fashioned oatmeal
- 1 cup semisweet chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 7%
CARBS 29G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER16G TOTAL SUGAR
FAT 10G42% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 91mg
- Total sugar
- 16g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 91MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.