Chocolate Chip Oatmeal Cookie Pancakes
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Minimalist Baker · by Minimalist Baker4.8 (166)

Chocolate Chip Oatmeal Cookie Pancakes

NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 8%
CARBS 23G51% OF CAL
3G FIBER8G SUGAR11G OTHER
FAT 9G44% OF CAL
2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Vegan pancakes that taste like oatmeal chocolate chip cookies, made in one bowl in 15 minutes without butter or refined sugar. Naturally sweet from banana.

mainamericandairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 5
  • 1 medium very ripe banana
  • 1 tsp baking powder
  • 1 Tbsp flaxseed meal ((to make flax egg))
  • 2 ½ Tbsp water ((to make flax egg))
  • 1 Tbsp avcoado oil ((or melted coconut oil))
  • 1 pinch salt
  • 1/2 tsp vanilla extract
  • 1 Tbsp almond butter
  • 3 Tbsp unsweetened almond milk ( (or sub other milk))
  • 1/2 cup rolled oats ((or gluten-free oats))
  • 1/4 cup whole wheat or unbleached flour ((or sub other flour)*)
  • 3 Tbsp dairy-free semisweet chocolate chips
PREP
5M
SODIUM
43MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.