Chocolate Chip Oatmeal Butterscotch Cookies
View original ↗
Mel's Kitchen Cafe · by Mel4.5 (66)

Chocolate Chip Oatmeal Butterscotch Cookies

NUTRITION · PER SERVING27M COOK
CAL 10%·PRO 7%
CARBS 27G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER14G TOTAL SUGAR
FAT 9G41% OF CAL
5G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy oatmeal cookies studded with chocolate chips and butterscotch pieces. A classic treat with nutty oats and sweet mix-ins, perfect for dessert or snacking.

dessertamericanbaked goodvegetarian
View the full recipe on Mel's Kitchen Cafe

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 36
  • 1 cup salted butter (softened to room temperature)
  • 3/4 cup lightly packed dark brown sugar
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla
  • 1 3/4 cups all-purpose flour
  • 3/4 teaspoon salt
  • 1 teaspoon baking soda
  • 3 cups oats (see note)
  • 1 cup semisweet, milk or bittersweet chocolate chips
  • 1 cup butterscotch chips
PREP
15M
SODIUM
133MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.