
The Big Man's World · by Arman Liew★ 5.0 (251)
Chocolate Chip Mug Cake
NUTRITION · PER SERVING2M COOK
CAL 12%·PRO 6%
CARBS 26G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER15G TOTAL SUGAR
FAT 13G50% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single-serving chocolate chip cake made in a mug that's ready in under two minutes in the microwave or oven. Sweet, fluffy, and perfect for satisfying a quick dessert craving.
dessertamericanbaked good⚡ microwave🔥 ovenvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 tablespoons all-purpose flour
- 1/8 teaspoon baking powder
- 1 tablespoon sugar
- 1 tablespoon butter (melted)
- 1 1/2 tablespoon milk
- 1 teaspoon chocolate chips
At a glance
PER SERVING · TIME 2M
CAL 12%·PRO 6%
CARBS 26G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER15G TOTAL SUGAR
FAT 13G50% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Cook
- 1m
- Sodium
- 103mg
- Total sugar
- 15g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 34mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
