Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 5.0 (25)
Chocolate Chip Muffins
NUTRITION · PER SERVING32M COOK
CAL 12%·PRO 13%
CARBS 30G49% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER10G TOTAL SUGAR
FAT 11G40% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
These moist, tender chocolate chip muffins are packed with melty chocolate throughout. Made with Greek yogurt and almond milk for richness, they're a satisfying breakfast or snack. They store well for several days or freeze for up to three months.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1½ cups all-purpose flour
- ¾ cups whole wheat flour
- 2 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon sea salt
- ¼ teaspoon nutmeg
- 1 cup plain full-fat Greek yogurt
- 2 large eggs
- ⅔ cup almond milk
- ⅓ cup maple syrup
- ⅓ cup olive oil (or any neutral oil)
- 1 tablespoon apple cider vinegar
- 2 teaspoons vanilla extract
- ¾ cup chocolate chips
At a glance
PER SERVING · TIME 32M
CAL 12%·PRO 13%
CARBS 30G49% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER10G TOTAL SUGAR
FAT 11G40% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 22m
- Sodium
- 122mg
- Total sugar
- 10g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 149mg
- Calcium
- 67mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.