
Once Upon a Chef · by Jennifer Segal★ 4.8 (49)
Chocolate Chip Meringue Cookies
NUTRITION · PER SERVING45M COOK
CAL 3%·PRO 2%
CARBS 13G76% OF CAL
0G FIBER12G ADDED0G INTRINSIC0G OTHER12G TOTAL SUGAR
FAT 2G26% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light and airy meringue cookies with a crisp shell and marshmallowy interior, studded with chocolate chips. These delicate, kiss-shaped treats are crispy outside and soft inside, perfect for those who enjoy an airy texture.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freevegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 3 large egg whites, (at room temperature)
- 1/8 teaspoon cream of tartar
- ⅛ teaspoon salt
- ¾ cup sugar
- ¼ teaspoon vanilla extract
- ¾ cup semisweet chocolate chips
At a glance
PER SERVING · TIME 45M
CAL 3%·PRO 2%
CARBS 13G76% OF CAL
0G FIBER12G ADDED0G INTRINSIC0G OTHER12G TOTAL SUGAR
FAT 2G26% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 26mg
- Total sugar
- 12g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 26MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
