Dinner at the Zoo · by Sara Welch★ 5.0 (14)
Chocolate Chip Cupcakes
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 10%
CARBS 64G59% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER48G TOTAL SUGAR
FAT 20G42% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender white cake cupcakes loaded with chocolate chips and topped with chocolate frosting. A crowd-pleasing treat ideal for celebrations and special occasions.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1¾ cups cake flour
- 1¼ cups all purpose flour
- 1¾ cups granulated sugar
- 2½ teaspoons baking powder
- 3/4 teaspoon salt
- 1 cup unsalted butter (softened and cut into ½-inch cubes)
- 4 eggs
- 1 cup milk (I use 1%)
- 1 teaspoon vanilla extract
- 1 cup mini chocolate chips (plus more for garnish)
- 6 cups powdered sugar
- 1 1/2 cups unsweetened cocoa powder (sifted)
- 2 sticks of butter (softened (1 cup))
- 1/3 cup heavy cream or milk
- 1 teaspoon of vanilla
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 10%
CARBS 64G59% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER48G TOTAL SUGAR
FAT 20G42% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 142mg
- Total sugar
- 48g
- Added sugar
- ≥43g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 142MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.