Vikalinka · by Julia Frey of Vikalinka
Chocolate Chip Cookies with Pistachios and Sea Salt
NUTRITION · PER SERVING350M COOK
CAL 12%·PRO 8%
CARBS 31G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER18G TOTAL SUGAR
FAT 13G48% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy chocolate chip cookies studded with crunchy pistachios and finished with sea salt. These are an irresistible any-time treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 465g / 3⅓ cups plain / all purpose flour
- 55g / 1/3 cup cornstarch (cornflour in UK)
- 1½ tsp baking powder
- 1¼ tsp baking soda
- 1 tsp salt
- 285g / 1¼ cup unsalted butter, softened (omit salt if using salted butter)
- 300g / 1½ cups packed brown sugar (I used light brown sugar)
- 150g / 3/4 cup caster or granulated sugar
- 2 eggs, large
- 2 tsp vanilla
- 200g / 1½ cup pistachios
- 400g / 2½ cups dark chocolate chips or chunks
- 1 tbsp flaked sea salt such as Maldon
At a glance
PER SERVING · TIME 350M
CAL 12%·PRO 8%
CARBS 31G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER18G TOTAL SUGAR
FAT 13G48% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 309mg
- Total sugar
- 18g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 184mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 309MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.