
Emily Bites · by Emily Bites★ 4.0 (2)
Chocolate Chip Cookies
NUTRITION · PER SERVING30M COOK
CAL 4%·PRO 3%
CARBS 13G68% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 3G33% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic chocolate chip cookies made with a lighter touch. Sweet, chewy, and satisfying. A simple treat for dessert or snacking.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 6 tablespoons light butter (softened (I use Land O’Lakes))
- ½ cup + 2 tablespoons packed brown sugar
- 2 tablespoons granulated sugar
- ½ teaspoon vanilla extract
- 1 egg white
- 3 tablespoons water
- 1 ½ cups white whole wheat flour
- ¾ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 30M
CAL 4%·PRO 3%
CARBS 13G68% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 3G33% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 96mg
- Total sugar
- 7g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 21mg
- Calcium
- 9mg
- Iron
- 0.32mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 96MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
