FeelGoodFoodie · by Yumna Jawad★ 5.0 (14)
Chocolate Chip Cookie Recipe
NUTRITION · PER SERVING85M COOK
CAL 6%·PRO 3%
CARBS 18G55% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER12G TOTAL SUGAR
FAT 6G44% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy chocolate chip cookies made with butter and brown sugar, best when chilled before baking. Classic bakery-style cookies loaded with chocolate chips.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- ½ cup unsalted butter (1 stick, room temperature)
- ½ cup packed light brown sugar (packed)
- ¼ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 ¼ cup chocolate chips
At a glance
PER SERVING · TIME 85M
CAL 6%·PRO 3%
CARBS 18G55% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER12G TOTAL SUGAR
FAT 6G44% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 57mg
- Total sugar
- 12g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 6mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 57MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.