Averie Cooks · by Averie Sunshine★ 4.4 (182)
Chocolate Chip Cookie Pie
NUTRITION · PER SERVING175M COOK
CAL 22%·PRO 8%
CARBS 47G44% OF CAL
2G FIBER39G SUGAR6G OTHER
FAT 27G57% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate pie with a gooey filling that tastes like the center of an underbaked chocolate chip cookie. Decadent and deeply chocolatey, perfect for satisfying serious chocolate cravings.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar (packed)
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt (or to taste)
- 3/4 cup unsalted butter (1 1/2 sticks, softened)
- 1 1/4 cups semi-sweet chocolate chips
- 1 unbaked 9-inch deep-dish pie shell (4-cup volume, thawed completely (or substitute with your favorite homemade buttery pie crust))
- 1/3 cup hot fudge (homemade or store-bought, optional for drizzling)
At a glance
PER SERVING · TIME 175M
CAL 22%·PRO 8%
CARBS 47G44% OF CAL
2G FIBER39G SUGAR6G OTHER
FAT 27G57% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 50m
- Sodium
- 175mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 175MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.