Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Chocolate Chip Cookie Pancakes
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 12%
CARBS 39G54% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER17G TOTAL SUGAR
FAT 11G36% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light and fluffy pancakes that taste like chocolate chip cookies, studded with chocolate chips. Top with whipped cream for a fun, indulgent breakfast.
mainamericanbaked good🍳 skillet🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 Tablespoons brown sugar
- 2 Tablespoons butter (melted)
- 1 teaspoon vanilla extract
- 1 cup Milk
- 1/3 cup Chocolate Chips
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 12%
CARBS 39G54% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER17G TOTAL SUGAR
FAT 11G36% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 686mg
- Total sugar
- 17g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 90mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 686MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.