House of Nash Eats · by Amy Nash
Chocolate Chip Cookie in a Mug
NUTRITION · PER SERVING5M COOK
CAL 25%·PRO 19%
CARBS 66G52% OF CAL
6G FIBER0G ADDED0G INTRINSIC24G OTHER37G TOTAL SUGAR
FAT 25G44% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single-serving chocolate chip cookie cooked in the microwave in under 5 minutes. Warm, gooey, and ready almost instantly to satisfy a sweet craving.
dessertamericanbaked goodeggs⚡ microwavevegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 Tablespoon salted butter
- 1 Tablespoon granulated sugar
- 1 Tablespoon brown sugar
- 1 egg yolk
- 1/4 teaspoon vanilla extract
- 1/4 cup (35g) all-purpose flour
- Pinch of salt
- 2 Tablespoons semisweet chocolate chips
At a glance
PER SERVING · TIME 5M
CAL 25%·PRO 19%
CARBS 66G52% OF CAL
6G FIBER0G ADDED0G INTRINSIC24G OTHER37G TOTAL SUGAR
FAT 25G44% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 1m
- Sodium
- 490mg
- Total sugar
- 37g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 45mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 490MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.