Choosing Chia · by Jessica Hoffman★ 5.0
Chocolate Chip Cookie Granola
NUTRITION · PER SERVING35M COOK
CAL 15%·PRO 12%
CARBS 33G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER12G TOTAL SUGAR
FAT 17G52% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy homemade granola clusters flavored like chocolate chip cookie dough, made with oats, cashew butter, and chocolate chips. Sweet, satisfying, and ready in about 30 minutes. Perfect for breakfast, snacking, or with yogurt.
mainamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Choosing Chia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups rolled oats
- 1 tablespoon chia seeds
- 1/4 teaspoon salt
- 1/2 cup runny cashew butter (or peanut butter)
- 1/4 cup melted coconut oil
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/3 cup chocolate chips
At a glance
PER SERVING · TIME 35M
CAL 15%·PRO 12%
CARBS 33G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER12G TOTAL SUGAR
FAT 17G52% OF CAL
8G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 79mg
- Total sugar
- 12g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 37mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.