
Joy Food Sunshine · by Laura Sandford★ 5.0 (17)
Chocolate Chip Cookie Dough Ice Cream Recipe
NUTRITION · PER SERVING400M COOK
CAL 16%·PRO 8%
CARBS 36G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER26G TOTAL SUGAR
FAT 19G53% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy homemade vanilla ice cream loaded with chocolate chip cookie dough chunks throughout. A decadent frozen dessert with cookie dough in every bite.
dessertamerican🍪 sheet pan🥄 saucepanvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 2 cups half and half
- 1 cup heavy cream
- ¾ cup granulated sugar
- ¼ cup brown sugar
- ¼ teaspoon fine sea salt
- 4 egg yolks
- 1 teaspoon pure vanilla extract
- ½ cup butter (softened)
- ½ cup granulated sugar
- ¼ cup light brown sugar (packed)
- 4 Tablespoons milk
- 1 ½ cups all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon baking powder
- ½ cup mini chocolate chips
At a glance
PER SERVING · TIME 400M
CAL 16%·PRO 8%
CARBS 36G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER26G TOTAL SUGAR
FAT 19G53% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 149mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 113mg
- Calcium
- 64mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 149MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
