Mel's Kitchen Cafe · by Mel★ 4.5 (52)
Chocolate Chip Cookie Dough Fudge
NUTRITION · PER SERVING200M COOK
CAL 14%·PRO 5%
CARBS 51G71% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER46G TOTAL SUGAR
FAT 9G30% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fudgy, cookie dough-flavored fudge made with chocolate chips, brown sugar, and butter. A rich chocolate treat cut into pieces.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepanvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/3 cup 5 1/3 tablespoons butter (softened to room temperature)
- 1/4 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
- 2 tablespoons half-and-half (cream or milk)
- 1/2 cup all-purpose flour
- 1/2 cup mini semi-sweet chocolate chips
- 1/3 cup light brown sugar
- 1/3 cup 5 1/3 tablespoons butter
- pinch of salt
- 1/3 cup half-and-half (milk or cream)
- 4-5 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup mini semi-sweet chocolate chips (for topping the fudge)
At a glance
PER SERVING · TIME 200M
CAL 14%·PRO 5%
CARBS 51G71% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER46G TOTAL SUGAR
FAT 9G30% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h 15m
- Cook
- 5m
- Sodium
- 90mg
- Total sugar
- 46g
- Added sugar
- ≥41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 23mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 195M
- SODIUM
- 90MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.