Mom On Timeout · by Trish - Mom On Timeout
Chocolate Chip Cookie Dough Flag Dip
NUTRITION · PER SERVING15M COOK
CAL 16%·PRO 9%
CARBS 42G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER28G TOTAL SUGAR
FAT 17G47% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake cookie dough dip studded with chocolate chips, peanut butter chips, and toffee bits, decorated with red, white, and blue M&Ms. Sweet and festive, meant for scooping with crackers.
starteramerican🍪 sheet panvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 ¾ cups all purpose flour
- ¾ cup unsalted butter (softened)
- ¾ cup light brown sugar
- ½ cup granulated sugar
- 2 teaspoon vanilla extract
- ½ teaspoon fine sea salt
- 1 cup mini chocolate chips
- ¾ cup peanut butter chips
- ¾ cup Heath toffee bits
- 1 tablespoon milk (1 to 3 tbsp)
- M&M's (red, white, and blue)
- animal crackers
- Nilla wafers
- graham crackers
At a glance
PER SERVING · TIME 15M
CAL 16%·PRO 9%
CARBS 42G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER28G TOTAL SUGAR
FAT 17G47% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 140mg
- Total sugar
- 28g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 33mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.