Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (1)
Chocolate chip cookie dippers
NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 14%
CARBS 75G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC28G OTHER43G TOTAL SUGAR
FAT 18G34% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookies served with a warm chocolate marshmallow dipping sauce. Fun and indulgent, perfect for dunking and sharing.
dessertbaked good🥣 mixer⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 95 g | 3.3oz unsalted butter at room temperature
- 150 g | 5.3oz soft brown sugar
- 1 large egg
- 150 g | 5.3oz plain flour
- 90 g | 3.2oz wholegrain flour (or spelt flour)
- 1 teaspoon ground cinnamon
- ½ teaspoon baking powder
- ½ teaspoon bicarbonate of soda
- ½ teaspoon salt
- handful milk chocolate buttons
- For the marshmallow chocolate sauce
- 150 g | 5.3oz dark chocolate chopped small
- 150 ml | 5.3fl oz whole milk (or cream)
- 300 g | 10.5oz mini vanilla marshmallows
- 1 tsp vanilla paste
At a glance
PER SERVING · TIME 30M
CAL 24%·PRO 14%
CARBS 75G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC28G OTHER43G TOTAL SUGAR
FAT 18G34% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 250mg
- Total sugar
- 43g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 123mg
- Calcium
- 60mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.