Half Baked Harvest · by Tieghan Gerard★ 5.0 (32)
Chocolate Chip Cookie Coffee Cake
NUTRITION · PER SERVING65M COOK
CAL 26%·PRO 12%
CARBS 65G51% OF CAL
6G FIBER0G ADDED0G INTRINSIC20G OTHER39G TOTAL SUGAR
FAT 29G50% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A layered coffee cake with cinnamon streusel, vanilla cake, melted chocolate, and a salty honey butter topping. Sweet, spiced, and deeply satisfying.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 stick (8 tablespoons) salted butter, melted
- 1/3 cup maple syrup ((or brown sugar))
- 1/3 cup apple butter
- 2 teaspoons vanilla extract
- 2 large eggs
- 1 1/2 cups whole wheat pastry flour ((or all-purpose flour))
- 1 1/2 teaspoons baking soda
- 1 teaspoon cinnamon
- 1/4 teaspoon kosher salt
- 1 1/2 cups semi-sweet chocolate chips
- 1/3 cup all-purpose flour
- 1/2 cup packed brown sugar
- 4 tablespoons salted butter, melted
At a glance
PER SERVING · TIME 65M
CAL 26%·PRO 12%
CARBS 65G51% OF CAL
6G FIBER0G ADDED0G INTRINSIC20G OTHER39G TOTAL SUGAR
FAT 29G50% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 454mg
- Total sugar
- 39g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 49mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 454MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.