Foodie Crush · by Heidi Larsen★ 5.0 (10)
Chocolate Chip Cookie Bars
NUTRITION · PER SERVING33M COOK
CAL 9%·PRO 7%
CARBS 21G46% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER14G TOTAL SUGAR
FAT 10G50% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookie bars with a golden-brown, crispy exterior and chewy center loaded with semi-sweet chocolate and nuts. A simple dessert from the pan.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 1/8 teaspoon baking soda
- 1 cup light brown sugar
- 4 tablespoons butter
- 1 egg
- 1 teaspoon vanilla extract
- 3/4 cup semi-sweet chocolate chips
- 1/2 cup chopped nuts (, such as pecans or walnuts)
At a glance
PER SERVING · TIME 33M
CAL 9%·PRO 7%
CARBS 21G46% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER14G TOTAL SUGAR
FAT 10G50% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 53mg
- Total sugar
- 14g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 53MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.