Lexi's Clean Kitchen · by Lexi
CHOCOLATE CHIP COCONUT MACAROONS
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 5%
CARBS 10G33% OF CAL
3G FIBER6G ADDED1G INTRINSIC0G OTHER7G TOTAL SUGAR
FAT 8G60% OF CAL
7G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy coconut macaroons made with just six ingredients and no refined sugar, optionally dipped in chocolate. A naturally gluten-free and dairy-free treat.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovendairy freegluten freevegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 5 large egg whites
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 cups unsweetened shredded coconut
- Pinch of fine sea salt
- 2/3 cup chocolate chips (optional, divided)
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 5%
CARBS 10G33% OF CAL
3G FIBER6G ADDED1G INTRINSIC0G OTHER7G TOTAL SUGAR
FAT 8G60% OF CAL
7G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 57mg
- Total sugar
- 7g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 57MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.