Skinnytaste · by Gina Homolka★ 4.7 (71)
Chocolate Chip Cloud Cookies
NUTRITION · PER SERVING55M COOK
CAL 2%·PRO 1%
CARBS 7G69% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 1G28% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, airy meringue cookies made with egg whites and chocolate chips. Gluten-free, slightly chewy, and perfect for those watching their intake.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1/2 cup egg whites (from room temperature eggs (from 3 to 4 large fresh cracked eggs)*)
- 1/8 tsp cream of tartar
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 2 tbsp unsweetened cocoa powder
- 1 cup chocolate chips (or chunks)
At a glance
PER SERVING · TIME 55M
CAL 2%·PRO 1%
CARBS 7G69% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 1G28% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 26mg
- Total sugar
- 5g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 0.51mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 26MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.