Dinners, Dishes and Desserts · by Erin Sellin★ 4.6 (5)
Chocolate Chip Cinnamon Bread
NUTRITION · PER SERVING60M COOK
CAL 21%·PRO 13%
CARBS 57G55% OF CAL
5G FIBER0G ADDED0G INTRINSIC13G OTHER39G TOTAL SUGAR
FAT 20G44% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cinnamon-flavored quick bread studded with chocolate chips and topped with a chocolate glaze. Sweet and tender, perfect for breakfast or as an afternoon snack.
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View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 Tablespoon cinnamon
- 1 1/2 cups mini chocolate chips
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 whole large egg
- 1/3 cup canola oil
- 3/4 cup buttermilk
- 2 teaspoons vanilla extract
- 4 oz semi-sweet chocolate chips
- 2 Tablespoons butter
- 2 Tablespoons powdered sugar
- 1 Tablespoon milk
At a glance
PER SERVING · TIME 60M
CAL 21%·PRO 13%
CARBS 57G55% OF CAL
5G FIBER0G ADDED0G INTRINSIC13G OTHER39G TOTAL SUGAR
FAT 20G44% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 276mg
- Total sugar
- 39g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 172mg
- Calcium
- 56mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 276MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.