Little Sunny Kitchen · by Diana★ 5.0 (21)
Chocolate Chip Cheesecake Recipe
NUTRITION · PER SERVING440M COOK
CAL 35%·PRO 19%
CARBS 58G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER43G TOTAL SUGAR
FAT 51G65% OF CAL
29G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy cheesecake with a graham cracker crust, chocolate chips, and silky chocolate ganache topping. An indulgent dessert that takes time to prepare but impresses.
dessertamericanbaked good⚙️ food processor🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 18 full sheets graham crackers ((9.5 ounces))
- 6 tablespoons unsalted butter
- 3 tablespoons granulated sugar
- 32 ounces full-fat cream cheese (softened to room temperature)
- 1 cup granulated sugar
- 3 large eggs (at room temperature)
- ½ cup sour cream
- 2 teaspoons pure vanilla extract
- ½ teaspoon salt
- ¾ cup mini semi-sweet chocolate chips
- ½ cup semi-sweet chocolate chips
- ¼ cup heavy whipping cream
- 1 cup heavy whipping cream (cold)
- ½ cup powdered sugar
- 1 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 440M
CAL 35%·PRO 19%
CARBS 58G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER43G TOTAL SUGAR
FAT 51G65% OF CAL
29G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 10m
- Sodium
- 519mg
- Total sugar
- 43g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 215mg
- Calcium
- 127mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 519MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.